Мангольд
Мангольд - это растение, которое похоже на свеклу со съедобными листьями. Листья этого растения похожи на шпинат. Мангольд богат калием, железом, натрием, магнием, а также витаминами К, А, Е. Корень мангольда содержит большое количество сахара. Его использовали для добычи сахара. Затем его заменила сахарная свекла. Мангольд используют для приготовления салатов и овощных рагу.
Mangold is a plant which is similar to beet with edible leaves. Leaves of this plant are similar to spinach. Mangold is rich in potassium, iron, sodium, magnesium, and also in vitamins K, A, E. Root of a mangold contains a large amount of sugar. It was used for extraction of sugar. Then it was replaced by sugar beet. Mangold is used for preparation of salads and vegetable stews.
Mangold is a plant which is similar to beet with edible leaves. Leaves of this plant are similar to spinach. Mangold is rich in potassium, iron, sodium, magnesium, and also in vitamins K, A, E. Root of a mangold contains a large amount of sugar. It was used for extraction of sugar. Then it was replaced by sugar beet. Mangold is used for preparation of salads and vegetable stews.
шпинат
[shpinàt]
- špenát
сахар
[sahar]
- cukr
салат
[salàt]
- salát
похож
[pakhozh]
количество
[kalichistvo]
затем
[zatem]